I want to PhD in Food or dairy engineering?

Question

Priya Singhania · Accepted Answer

If you are interested in pursuing a PhD in Food or Dairy Engineering, you will need to have a strong background in science, technology, engineering, and math (STEM) fields. Some specific areas of study might include food chemistry, food microbiology, food processing, food safety, and dairy science. Additionally, many PhD programs in these fields will also require a master's degree in a related field.
The country to prefer for a PhD in food or dairy engineering ultimately depends on an individual's personal preferences and research interests. Some factors to consider when choosing a country may include the reputation of the university or research group, the availability of funding, the language spoken, and the culture and lifestyle of the area.
However, some countries are known to have strong food or dairy engineering programs and research groups including The Netherlands, United States, Australia, Germany, Switzerland, Italy Denmark.
list of universities that offer PhD in food or dairy engineering program include:

Wageningen University in the Netherlands
The University of California, Davis in the United States
University of Queensland in Australia
University of Munich in Germany
ETH Zurich in Switzerland
University of Milan in Italy
University of Copenhagen in Denmark

It's important to note that this list is not exhaustive and there may be other universities that offer PhD in food or dairy engineering, you can check the university websites for more information about their graduate program.